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2017 Niagara Stone Road
Niagara-on-the-Lake
Ontario, Canada
L0S 1J0
289.868.9627
info@oasthousebrewers.ca

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Our Barrel Program

What’s Inside Our Barrels?

In a wine region like Niagara, barrels are everywhere. So with our farmhouse-style concept, this accessibility has always come in pretty handy.

At Oast, we often allow many of our beers to round out and further develop in the barrel. That said, we’ve always treated barrels as an ingredient, with our Brewers mindful of the character that each may impart towards the finished beer.

For instance, our terroir-driven Farmhouse Ales are aged in neutral barrels, so not to distract from each beer’s unique sense of place. Whereas, others we seek out that extra flavour from the wood and/or the barrel’s previous occupant, to enhance our final product.

Whatever the case, balance is everything!

Barrel Type
Neutral French Oak
Barreled On
Oct 05 2017
Time In Barrel

EST. AGING END DATE
Jan 08 2017
Barrel Type
Pinot Noir
Barreled On
Oct 12 2017
Time In Barrel

EST. AGING END DATE
Apr 26 2018
Barrel Type
Neutral French Oak
Barreled On
Nov 02 2017
Time In Barrel

EST. AGING END DATE
Feb 23 2018
Barrel Type
Gamay Noir
Barreled On
Jan 20 2017
Time In Barrel

EST. AGING END DATE
Dec 07 2017